Sunrise Haven Farm

Today was raspberry processing day! I adore raspberries. The jam is cooling, the sherbert is freezing, and there’s still some juice left in the refrigerator for adding flavor to water, lemonade and iced tea.  I think there are still enough berries out there for one more round of picking and processing too.  We’ll see if I get to it in time - if not, the wildlife will enjoy the berries!